Something Rich to Be Shared

I had a feast a few weeks ago with friends on a day where the high reached 8 F and the low dipped to minus 18 F. We enjoyed raspberries, blackberries, blueberries, hash browns, scrambled eggs, French toast, and to top it all off, maple syrup from the farm. And while the sweetness filled our […]

The Season of Planning

I am excited to share with you my crop planning process, which brings me boundless joy during these colder months. Winter provides a time for a slower pace, and dreaming about the growth of the next season!        Crop planning is a complex process that involves both artistic and scientific approaches, especially because we work the […]

New Board Member Spotlight: Katie Bekel

At Gaining Ground, we are grateful for the diverse, insightful, and compassionate voices and perspectives that support and guide the farm. We are thrilled to welcome Katie Bekel to our board of directors and to take this opportunity to learn a bit more about the newest member of the Gaining Ground team. How did you […]