February 27, 2023 • Chrissie Edgeworth, Co-Assistant Farm Manager
I had a feast a few weeks ago with friends on a day where the high reached 8 F and the low dipped to minus 18 F. We enjoyed raspberries, blackberries, blueberries, hash browns, scrambled eggs, French toast, and to top it all off, maple syrup from the farm. And while the sweetness filled our […]
• Anna Kelchlin, Farm Manager
I am excited to share with you my crop planning process, which brings me boundless joy during these colder months. Winter provides a time for a slower pace, and dreaming about the growth of the next season! Crop planning is a complex process that involves both artistic and scientific approaches, especially because we work the […]
February 13, 2023 • Gaining Ground
Calling all kids (and kids at heart)! Join our Read for Seeds program and support our hunger relief efforts right from your home.