Catching up with Beekeeper David Salomón Saleh
November 12, 2024
Beekeeper David Salomón Saleh discusses his journey with Gaining Ground, from hardships to success, clears up a common myth and more
Explore: Tales From the Farm
Growing Our Impact, Healing the Land
April 26, 2024 • Mark Congdon, Director of Agriculture
Happy Spring! It’s the most wonderful time to celebrate all the tremendous work that’s been happening at Gaining Ground over the many years! Our mission to grow nutritious food in support of hunger relief is both admirable and humbling. As the new Director of Agriculture, I am honored to join these efforts with our passionate […]
Where Are They Now? Catching Up with Gaining Ground Alumni
• Dani Capalbo, Communications & Development Manager
Our mission doesn’t end at the edge of the farm. Instead, we aim to cultivate our values within each person who visits Gaining Ground—including the growers who strengthen their incredible talents on our crew. When farmers leave the organization, they take those values with them, working to create the future we envision collectively, in which […]
A Winning Team of Volunteers
April 25, 2024 • Polly Vanasse, Board Member and Community Farm Team Member
What can happen when you join a team eager to develop their “game” with extraordinary “coaches” who excel at growing food and creating a sense of purpose? The inaugural Community Farm Team formed in 2022, made up of folks who had found tremendous joy volunteering at Gaining Ground and who hoped for longer sessions and […]
Cover Cropping for Healthy Soil and a Harmonious Ecosystem
October 31, 2023 • Anna Kelchlin, Farm Manager
The key to building soil health is photosynthesis, hands down. All life depends on this beautiful synergy between sunlight, water, plants and microorganisms. Our mission as farmers, as land stewards, is to constantly promote and encourage diverse growth in order to continue this cycle of life. I am excited to tell you about the importance […]
Adding Winter Microgreens to the Mix
May 30, 2023 • Christine Savage, Communications Manager
This past February, even as fresh snow blanketed the farm, it was warm inside Gaining Ground’s greenhouse. It might have been the middle of winter, but the farmers were filling trays with potting mix and weighing out seeds before dusting them onto the soil. Led by Co-Assistant Farm Manager Kari Bender, Gaining Ground undertook an […]
A Big Picture Look at Gaining Ground’s Farming Practices
• Anna Kelchlin, Farm Manager
Gaining Ground grows over 50 different types of vegetables, fruits, and flowers on three acres of land with just over a half of an acre under tunnel production. We do this using no-till, regenerative methods that we see as beyond organic—meaning they meet and surpass organic growing requirements. Many of the farming practices we employ […]
Farming for Hunger Relief
December 21, 2022
Farmers keep the world nourished. However we get the fruits and vegetables that we eat, we know that they arrive to us thanks to people who work with the soil, sun, and rain to bring crops from seed to harvest. Uniquely, Gaining Ground’s farmers know that the produce they grow goes exclusively to people who […]
Holding in the Heat: A Closer Look at Our Winter Farming Practices
• Christine Savage, Communications Manager
Winter is officially here and although the pace on the farm has eased, our harvests don’t take a holiday this time of year. We’ve continued to distribute crops like arugula, bok choy, carrots, mustard greens, and spinach this month, and will continue to do so throughout the season. Winter farming is critical to our efforts […]
Volunteer Spotlight: The Guild for Human Services
November 21, 2022 • Christine Savage, Communications Manager
“Last time we were at the farm, it was really cool,” said Shawn Massak. “We set up two of the accessible gardening beds, which was great because it really connects into what some of our population experiences.” Shawn works as the employment services manager for The Guild for Human Services, helping to provide job training […]
Our Thanksgiving Distribution Brings Winter Food Insecurity into Focus
• Christine Savage, Communications Manager
On Saturday, we held our annual pre-Thanksgiving distribution of fresh, organic produce in Concord. In coordination with Concord and Carlisle’s Councils on Aging and Community Services, we use this final Food for Families market to give away hefty amounts of nutritious greens and storage crops to more than 100 households experiencing food insecurity. At this […]
Sometimes It’s the Little Things
November 18, 2022
An Appreciation Post for the Gear That Keeps Our Farmers Going The farm’s first hard frost this season didn’t hit until November. Despite the gentleness with which we transitioned from summer to fall, the cold weather is now officially upon us. The change in seasons means the farmers have now fully rotated the clothes they […]
A Big Picture Look at Beekeeping on the Farm
October 28, 2022 • David Salomón Saleh
Five years ago I accepted the responsibility of taking care of the honey bee colonies at Gaining Ground. At that time, I was looking for opportunities to learn more about beekeeping in the northern hemisphere and about sustainable agriculture. I was hooked as soon as I learned about the farm’s hunger-relief mission, and felt lucky […]
Partner Spotlight: Eastie Farm
• Christine Savage, Communications Manager
When we talk with our hunger-relief partner Eastie Farm about their work over the past year, the first thing they mention is the need. The need for better access to affordable food in East Boston. The need for fresh, organic produce. The need for equitable opportunities for health and well-being. “There is one grocery store […]
Farmer Spotlight: Catching up with Erin Espinosa
Taking a Closer Look: Crop Pest and Disease Surveillance with Manan Arora
• Christine Savage, Communications Manager
There was an extra set of eyes looking over the crops at Gaining Ground this season. Moving meticulously down the pathways and through the beds, Manan Arora crouched with his clipboard in hand, peeking under eggplants, turning over cabbage leaves, and inspecting cucumber plants. This summer, Manan worked as a crop disease and pest scout […]
Culturally Considerate: Growing Crops that Our Clients Want
September 29, 2022 • Erin Espinosa, Assistant Farm Manager
Smells of molé simmering on the stove. Red chiles decorating the walls. A bloated belly from cheesy dishes. These are a few of my favorite food memories. Food connects us to our ancestors. Our spirits crave the foods our ancestors grew and ate. I am a white Mexican-American reconnecting with my ancestors through food and […]
Volunteer Spotlight: Laurie Gleason
• Christine Savage, Communications Manager
There are many reasons why we love that Concord is a town flush with cyclists, but chief among them may be that a bicycle is what first brought volunteer Laurie Gleason to Gaining Ground’s fields. “I biked in many years ago. When we stopped there was one person working in the fields, and there was […]
Volunteer Spotlight: Allison Aley
August 29, 2022 • Gaining Ground
At Gaining Ground, our hunger-relief work is made possible by a community of volunteers that embodies a dedication to sustainable, holistic farming practices and uprooting food insecurity rivaled only by that of our incredible farmers. A standout member of this outstanding team is Allison Aley. We caught up with Allison to learn more about her […]
From the Lab to the Farm
July 27, 2022 • Christine Savage, Communications Manager
MIT Brings a Drip Irrigation Prototype to Gaining Ground’s Fields “What’s that?” has been a particularly frequent question from our volunteers this year, and they’re not just talking about equipment, plants, insects, or other common farm-related mysteries. This year, the source of curiosity has tended to be a massive black drum, orange metal box, and […]