Volunteer Q&A: Rob Webber

Gaining Ground’s hunger-relief work is made possible by a community of generous volunteers dedicated to holistic, sustainable farming practices and helping to improve access to fresh, nutritious produce for our neighbors struggling to put food on the table. A remarkable member of this team is Rob Webber. We recently caught up with Rob to learn […]

The Power of Flowers at Gaining Ground

Summer is in bloom, and the flowers at Gaining Ground are alive with colors, aromas, and even sounds, like the hum of wasps in the celosia. Each year, in addition to powerhouse veggies and herbs, we are proud to grow and donate a wide variety of cut flowers through Food for Families, a program we […]

Putting Choice Front and Center: Loaves & Fishes

Food is a common thread that connects us to one another and to our larger community. At Gaining Ground, we believe that consistent access to nutritious, ethically-grown, and culturally-relevant food is a necessity and a right. It is critical to us that the fruits and vegetables that we grow reach the members of our community […]

We’re Hiring: Director of Agriculture

Gaining Ground is looking for an exceptional candidate to fill the newly-created role of Director of Agriculture. The Director of Agriculture will possess significant experience with and knowledge of no-till, organic vegetable production; a demonstrated aptitude in managing a team of farmers and engaging with more than 3,000 annual volunteers; a positive, strategic mindset; and a healthy, self-motivated work ethic. This position requires a passionate commitment to hunger relief and equitable access to nutritious food.

Photography on the Farm: Call for Submissions

Calling all photographers! Submissions are now open for Photography on the Farm, a special exhibit at Gaining Ground that will showcase the creative talents and perspectives of community artists. If you love making pictures of farms, gardens, and the natural world, we encourage you to submit your work. The deadline is August 11, 2023. All […]